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14 Easy Swordfish Recipes

    If you’re ready to make swordfish the star of your meals, you’re in for a treat.

    We’ve put together 14 fantastic swordfish recipes that showcase this meaty, flavorful fish in all its glory.

    Whether you’re craving grilled swordfish steaks, tangy swordfish tacos, or succulent swordfish kebabs, we’ve got you covered.

    So fire up the grill or preheat your oven, and get ready to enjoy some seriously delicious swordfish dishes!

    1. Grilled Swordfish with Lemon and Herbs

    Fire up the grill for this refreshing swordfish dish.

    The swordfish steaks are marinated in a zesty lemon and herb mixture and then grilled to perfection.

    The result?

    A juicy, flavor-packed fish with a smoky edge and bright herb notes.

    It’s a perfect summer meal, ideal for serving alongside a crisp salad or some roasted veggies.

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    2. Swordfish Steaks with Mango Salsa

    Imagine tender swordfish steaks topped with a sweet and tangy mango salsa.

    The salsa, bursting with ripe mango, red onions, and cilantro, complements the meaty texture of the swordfish beautifully.

    It’s like a tropical vacation on your plate, with flavors that dance together and make for an unforgettable dish.

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    3. Swordfish in Tomato Basil Sauce

    This comforting dish features swordfish simmered in a rich tomato basil sauce.

    The tomato sauce is seasoned with garlic, basil, and a hint of red pepper flakes, creating a warm, savory base that coats the swordfish.

    It’s a hearty meal that pairs wonderfully with pasta or crusty bread for sopping up that delicious sauce.

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    4. Swordfish Kebabs

    Swordfish kebabs are a fun and easy way to enjoy swordfish.

    The fish is cubed and threaded onto skewers with colorful bell peppers, onions, and zucchini.

    Grilled until slightly charred and smoky, these kebabs are perfect for a casual barbecue or a quick weeknight dinner.

    Serve them with a side of rice or a fresh salad for a complete meal.

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    5. Pan-Seared Swordfish with Garlic Butter

    Pan-seared swordfish gets a luxurious twist with a garlic butter sauce.

    The swordfish is cooked until crispy on the outside and tender on the inside, then topped with a rich, garlic-infused butter sauce.

    It’s a decadent and flavorful dish that’s easy enough for a weeknight but impressive enough for a special occasion.

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    6. Swordfish Tacos with Cilantro Lime Slaw

    These swordfish tacos are a game-changer.

    Tender swordfish is seasoned and grilled, then tucked into warm tortillas and topped with a zesty cilantro lime slaw.

    The crunch from the slaw and the freshness of the lime create a perfect balance with the grilled fish.

    It’s taco night done right, with a fresh and flavorful twist.

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    7. Swordfish Piccata with Capers

    Swordfish piccata is a delightful spin on the classic chicken version.

    The swordfish is cooked in a lemony white wine sauce with capers, giving it a tangy, briny kick.

    It’s a sophisticated dish that’s surprisingly simple to make.

    Serve it over pasta or with a side of steamed vegetables for a well-rounded meal.

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    8. Swordfish Steaks with Chimichurri

    Swordfish steaks get a flavor boost from a vibrant chimichurri sauce.

    This Argentinean sauce, made with parsley, garlic, vinegar, and olive oil, adds a fresh and zesty punch to the grilled swordfish.

    It’s a bright and herbaceous dish that’s perfect for summer grilling or an easy dinner.

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    9. Baked Swordfish with Parmesan Crust

    Baked swordfish with a crispy Parmesan crust is comfort food at its finest.

    The swordfish is coated in a mixture of Parmesan cheese, breadcrumbs, and herbs.

    Then bake until golden and crunchy.

    It’s a satisfying meal with a delightful textural contrast between the crispy crust and the tender fish.

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    10. Swordfish Curry with Coconut Milk

    This swordfish curry is a rich and creamy delight.

    The swordfish is simmered in a flavorful curry sauce made with coconut milk, curry powder, and a touch of ginger.

    It’s a warming dish that pairs beautifully with steamed rice, offering a blend of spicy and creamy flavors that’s truly comforting.

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    11. Swordfish and Asparagus Stir-Fry

    Swordfish and asparagus stir-fry is a quick and healthy dinner option.

    The swordfish is cut into bite-sized pieces and stir-fried with crisp asparagus and a savory sauce made from soy sauce, garlic, and ginger.

    It’s a vibrant and satisfying dish that’s perfect for a busy weeknight meal.

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    12. Swordfish Burgers 

    Swordfish burgers are a delicious twist on the classic beef burger.

    The swordfish is blended with herbs and spices, then formed into patties and grilled to perfection.

    Topped with creamy avocado mayo and served on a bun with your favorite toppings.

    These burgers are a fresh and flavorful alternative to traditional burgers.

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    13. Swordfish with Lemon-Caper Sauce

    This dish features swordfish cooked in a zesty lemon-caper sauce.

    The sauce, made with fresh lemon juice and briny capers, adds a tangy punch to the tender swordfish.

    It’s a simple yet elegant dish that’s perfect for a light and flavorful dinner.

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    14. Swordfish and Tomato Skewers

    Swordfish and tomato skewers are a great way to enjoy swordfish in a casual setting.

    The fish is threaded onto skewers with juicy cherry tomatoes and grilled until slightly charred.

    The combination of smoky swordfish and sweet tomatoes is a winning flavor combo, perfect for a summer barbecue.

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