If you’ve been around the block, you’ll know that potatoes are the ultimate comfort food and can be the star of any meal.
From crispy fries to creamy soups, the humble spud is incredibly versatile and delicious.
I’ve rounded up 30 of the most mouthwatering potato recipes that will have you falling in love with potatoes all over again.
Whether you’re craving something classic or looking to try a new twist, there’s a potato dish here for everyone.
1. Classic Mashed Potatoes
Classic mashed potatoes are the ultimate comfort food and are perfect for any meal.
These potatoes are made by boiling them until tender, and then mashing them with butter, cream, and seasoning.
The result is a dish that complements just about any entrée.
I always make extra because they’re great reheated, and they pair well with gravy or just a sprinkle of fresh herbs.
2. Baked Potatoes
Baked potatoes are a versatile favorite, and they are popular for their crispy skin and soft, fluffy interior.
You simply bake them until the skin is crisp and the flesh is tender.
Then, top them with your favorite toppings like cheese, sour cream, and chives.
This dish is perfect for a hearty side or even a main meal when loaded with enough toppings.
3. Garlic Roasted Potatoes
Garlic roasted potatoes are a hit at any meal.
By tossing potato chunks with olive oil, minced garlic, and your favorite herbs, then roasting, you get a side dish that’s bursting with flavor.
The garlic caramelizes and adds a sweet and savory punch to the crispy edges.
Trust me, the aroma alone will have everyone at the table eagerly waiting for a taste.
4. Potato Wedges
Potato wedges are a fantastic way to enjoy potatoes with a bit of extra crunch.
They are seasoned with spices and baked until golden and crispy.
They’re easy to make and incredibly versatile, plus, they’re a bit healthier than traditional fries.
5. French Fries
French fries are a classic for a reason—they’re crispy, salty, and utterly addictive.
You start with fresh potatoes, cut them into thin strips, then fry them until golden brown.
Whether you like them thick-cut or thin, with a sprinkle of sea salt or a dash of seasoning.
I love pairing them with a juicy burger or enjoying them with a side of aioli.
6. Potato Salad
Potato salad is a must-have for picnics and potlucks.
This dish combines boiled potatoes with a creamy dressing made from mayonnaise, mustard, and a touch of vinegar.
You can add hard-boiled eggs, pickles, and celery for extra crunch and flavor.
It’s a versatile recipe, so you can adjust the ingredients to match your taste.
7. Scalloped Potatoes
Thinly sliced potatoes are layered in a baking dish with a cheesy, creamy sauce, and then baked until bubbling and golden.
The layers meld together beautifully, creating a dish that’s both comforting and elegant.
This is a fantastic option for holiday dinners or special occasions when you want to impress your guests with a delicious, hearty side.
8. Loaded Potato Skins
Loaded potato skins are like little flavor bombs.
You start with baked potato halves, scoop out the flesh, then crisp up the skins in the oven.
After that, you load them up with cheese, bacon, and scallions before baking them again.
Top with sour cream for an irresistible snack or appetizer
. They’re always a hit at parties, and everyone loves the combination of crispy, cheesy, and savory.
9. Potato Leek Soup
Potato leek soup is a comforting, creamy dish with a subtle, yet satisfying flavor.
It’s made by cooking potatoes and leeks together in broth until tender, then blending until smooth.
The result is a silky soup with a mild, earthy flavor from the leeks.
10. Shepherd’s Pie
Shepherd’s Pie features a savory meat filling made from ground lamb or beef.
It is then cooked with vegetables and topped with a layer of creamy mashed potatoes
. It’s a great way to use up leftover mashed potatoes, and it’s always a hit with both kids and adults.
11. Potato Gratin
Potato gratin is a luxurious dish with layers of thinly sliced potatoes baked in a rich, creamy cheese sauce.
It’s similar to scalloped potatoes but with a more decadent twist thanks to the addition of cheese.
The top gets wonderfully crispy while the inside remains creamy and indulgent.
12. Potato and Onion Frittata
A potato and onion frittata is a versatile dish that works well for breakfast, brunch, or even a quick dinner.
Potatoes and onions are sautéed until tender, then mixed with eggs and cheese before baking.
The result is a fluffy, flavorful frittata that’s great on its own or paired with a fresh salad.
13. Sweet Potato Fries
Sweet potato fries are a delightful alternative to regular fries.
They’re seasoned with a bit of cinnamon and paprika, then baked or fried until crispy.
The natural sweetness of the sweet potatoes pairs perfectly with the seasonings.
14. Potato Croquettes
Potato croquettes are crispy, golden bites that are perfect as an appetizer or side dish.
Mashed potatoes are mixed with cheese, herbs, and spices, then rolled into balls and breaded before frying.
The outside gets wonderfully crispy while the inside remains creamy and flavorful.
They’re great for entertaining and can be served with a variety of dipping sauces.
15. Duchess Potatoes
Duchess potatoes are a fancy take on mashed potatoes.
The creamy mash is piped into elegant shapes and baked until the edges are golden and crisp.
They’re a beautiful side dish for special occasions and add a touch of sophistication to any meal.
16. Potato Soup
Potato soup is a comforting, hearty option that’s perfect for chilly days.
Made with tender potato chunks in a creamy broth, it’s simple yet satisfying.
You can add toppings like crispy bacon, shredded cheese, and fresh herbs to make it even more delicious.
17. Hasselback Potatoes
Hasselback potatoes are a fun twist on the classic baked potato.
The potatoes are sliced thinly, but not all the way through, then brushed with butter and herbs before roasting.
The result is a beautifully crispy exterior with tender, flavorful layers inside.
They’re perfect as a side dish for special dinners or just a tasty treat for yourself.
18. Potato and Bacon Hash
Potato and bacon hash is a savory, satisfying dish that’s great for breakfast or brunch.
Potatoes are diced and cooked until crispy, then mixed with bacon and onions.
You can top it with a fried egg for an extra boost of flavor.
19. Twice-Baked Potatoes
Twice-baked potatoes are a decadent treat that starts with baked potatoes scooped out and mixed with cheese, bacon, and other goodies.
The mixture is then spooned back into the potato skins and baked again.
They’re a fantastic side dish for special occasions or a tasty addition to a casual meal.
20. Potato Rösti
Potato rösti is a Swiss classic that’s like a crispy potato pancake.
Grated potatoes are seasoned and fried until golden brown and crispy.
It’s a versatile dish that can be served for breakfast, lunch, or dinner.
I love it with a side of eggs or as a base for a savory topping like smoked salmon.
21. Potato Tortilla
The Spanish potato tortilla is a delicious omelette that is made with thinly sliced potatoes and onions.
It’s cooked slowly until the potatoes are tender and the eggs are set.
The result is a hearty, flavorful dish that’s perfect for breakfast, lunch, or dinner.
22. Crispy Potato Pancakes
Crispy potato pancakes are a fantastic way to enjoy potatoes with a bit of extra crunch.
Grated potatoes are mixed with onions and seasoning, then fried until golden brown.
They’re perfect with a dollop of sour cream and applesauce.
23. Potato and Cheese Pierogi
Potato and cheese pierogi are little dumplings filled with creamy mashed potatoes and cheese.
They’re boiled until tender and then pan-fried for a crispy exterior.
Serve with a dollop of sour cream or caramelized onions.
24. Curried Potato Salad
Curried potato salad adds a zesty twist to the classic recipe.
Potatoes are mixed with a tangy curry-spiced dressing and often include ingredients like raisins and apples for extra sweetness.
It’s a great dish for potlucks and picnics.
25. Potato Bread
Potato bread is a soft, moist bread that is made with mashed potatoes.
The potatoes add a unique texture and flavor to the bread, making it perfect for sandwiches or as a side to soups and stews.
26. Potato and Chive Biscuits
Potato and chive biscuits are a delightful twist on traditional biscuits.
The mashed potatoes add moisture, while the fresh chives give them a burst of flavor.
They’re perfect for breakfast or served alongside dinner.
27. Potato and Sausage Casserole
Potato and sausage casserole is a hearty, comforting dish.
Layers of sliced potatoes are baked with sausage, onions, and cheese.
It’s a one-dish wonder that’s perfect for feeding a crowd and makes for excellent leftovers.
28. Garlic Mashed Sweet Potatoes
Garlic mashed sweet potatoes are a flavorful twist on classic mashed potatoes.
The natural sweetness of the sweet potatoes pairs beautifully with roasted garlic.
It’s a great way to enjoy sweet potatoes in a new way.
29. Potato and Vegetable Stir-Fry
Potato and vegetable stir-fry is a quick, easy, and flavorful dish.
Potatoes are diced and stir-fried with a mix of colorful vegetables, creating a satisfying and nutritious meal.
It’s a great way to use up leftover veggies.
30. Baked Potato Soup
Baked potato soup captures all the delicious flavors of a baked potato in a creamy, comforting soup.
They are made with chunks of tender potatoes and topped with bacon, cheese, and chives.
It’s perfect for a cozy evening and always a hit with the family.
